Easter Feast!!!

It’s Easter, which means we must feast! :) While we pondered making lamb or a roast, we ultimately decided something lighter would be best. After a bit of brainstorming and a long, wandering trip to the grocery store, we decided on a few dishes:

  • Baguette and two types of goats cheese, to start.
  • Yam fries, tossed in a spicy marinade and oven-roasted with garlic mayonnaise.
  • Spinach salad, with fig goats cheese, dried cranberries, Fuji apples, red onion and almonds, with a fig balsamic vinaigrette.
  • Spinach, with a maple dijon marinade.
  • My mom’s strawberry trifle (my FAVOURITE dessert of all time).

We are now extremely full, and playing Nintendo. Life is good.

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